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Testbank for Introduction to Hospitality (7th Edition) by John R. Walker

By: John R. Walker
ISBN-10: 133762769
/ ISBN-13: 9780133762761

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Format: Downloadable ZIP Fille
Authors: John R. Walker
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Description

Table of content:

PART I: INTRODUCING HOSPITALITY AND LODGING
1. Introducing Hospitality
2. The Hotel Business
3. Rooms Division
4. Food and Beverage
PART II: BEVERAGES, RESTAURANTS, AND MANAGED SERVICES
5. Beverages
6. The Restaurant Business
7. Restaurant Management
8. Managed Services
PART III: TOURISM, RECREATION, ATTRACTIONS, CLUBS AND GAMING
9. Tourism
10. Recreation, Attractions, and Clubs
11. Gaming Entertainment
PART IV: ASSEMBLIES, EVENTS, ATTRACTIONS, LEADERSHIP, AND MANAGEMENT
12. Meetings, Conventions, and Expositions
13. Special Events
14. Leadership and Management


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